Ylang Ylang Oils
YLANG YLANG, COMPLETE GRADE Cananga odorata
Key Properties
Introduction
Cananga odorata (Lam.) Hook.f. & Thomson
Species
| Binomial | Cananga odorata |
|---|---|
| Accepted name | Cananga odorata (Lam.) Hook.f. & Thomson |
| POWO status | accepted |
| Family | Annonaceae |
| Genus | Cananga |
| IPNI identifier | urn:lsid:ipni.org:names:72580-1 |
| ISO standard | ISO 3063:2004 |
| EU-regulated allergen | Annex III, entry 347: Cananga odorata flower oil and extract |
Source: Commission Regulation (EU) 2023/1545 of 26 July 2023 amending Regulation (EC) No 1223/2009 of the European Parliament and of the Council as regards labelling of fragrance allergens in cosmetic products, accessed on 22/09/2026.
Source: Govaerts R. (ed.), World Checklist of Vascular Plants (WCVP), Royal Botanic Gardens, Kew, accessed on 21/09/2026.
Source: ISO 3063:2004.
Source: Regulation (EC) No 1223/2009 of the European Parliament and of the Council of 30 November 2009 on cosmetic products (recast), accessed on 22/09/2026.
For their study, Kasarci-Kavsara et al. (2026) used the Complete grade of Ylang Ylang essential oil.
References
- Kasarci-Kavsara G., Barak T.H., Ertugrul B., Senturk T.B., Cakmakoglu B., Bireller S., « Ylang Ylang Essential Oil in Malignant and Non-Malignant Cells: Comparative Mitophagy-Related Transcriptional Responses », Pharmaceuticals 2026;19(7):1002, doi:10.3390/ph19071002 — https://www.ebi.ac.uk/europepmc/webservices/rest/PMC13414485/fullTextXML